Producer: Zurab Kviriashvili Vineyards
Alcohol level: 13.2 %
Bottle size: 750ml
Serving temperature: 10-12 °C
Food pairings: Enjoy this wine with chicken, turkey, fish, ham and veal.
POINTS OF DISTINCTION
- This 100% naturally fermented handmade qvevri wine is produces in limited quantities.
- After complete fermentation, the wine was aged in Qvevri for four months.
- Zurab Kviriashvili is the first generation of winemakers in the family, who bottled and exported the wine using the same technology as his ancestors.